Cucina Chatter

I have come to two conclusions regarding the widely held notion that success often results from being in the right place at the right time. First, in order to be successful at anything—businesses, relationships, personal ambitions, etc.—you have to recognize an opportunity, seize it, and be persist in your pursuit of it. Secondly, you have [...]

I love potpourri….not the mini-satchel stuffed with over-perfuminated (Yes, I made up that word) dried flowers, but the whole concept of potpourri–a collection of miscellaneous items. That’s what this week’s show is all about.

This week’s edition of Cucina Chatter Radio actually begins in Cape May. It’s a special seashore edition. Listen live Tuesday at 1:00pm on line at http://www.WBCB1490.com/. You’ll hear my interview with Chef Geoff Johnson of Copper Fish Restaurant in Cape May. He’ll take us around the world as he describes the fish he imports fresh.